All things wine
I’ve worked in wine since 2001, including jobs in retail, communication and hospitality as well as being a winery cellarhand in Australia during harvest and a vineyard assistant at one of the UK’s best sparkling wine producers.
Along the way, I become a Master of Wine in 2015, one of fewer than 500 worldwide.
My experience in every sector of the wine world has culminated in my two current roles in Singapore:
I am Editorial Consultant for JancisRobinson.com, where I’ve contributed nearly 1,000 articles and 30,000 tasting notes since 2008.
At the same time, I am Head of Wine Asia-Pacific for wine-minded members’ club 67 Pall Mall, ensuring that the wine proposition is peerless.
Additionally, I offer consultancy services to the wine industry, as well as judging in competitions and hosting events around Asia and beyond.
To find out more about me, check out my writing portfolio or visit my LinkedIn profile.
Contact Richard
To reach me, fill in the form below, or email me directly at richard@richardhemmingmw.com.