Everything I wrote in February
February was a busy month for the podcast I produce, with the production of the next two series well underway. That involved a fair amount of travelling, recording and editing time as well as the usual roster of tastings, teaching and writing. Here’s what I published last month:
Testing the eto, an in-depth review of the new decanter/ preservation device (subscription required)
My Spittoon considered the role of faith in wine appreciation (free to read)
My wines of the week were an Australian pair packaged in funky 50 cl bottles (free to read)
A long piece on oenotourism in England (subscription required)
My regular column in Drinks Retailing News considered what went wrong for Oddbins, and was one of their most-read articles of the month.
My Living France column was a look at Samuel Pepys’s favourite wine, Château Haut-Brion
… and there were two posts here on my blog.